Blog Free Recipe

Classic Banana Bread

Prep Time

15 min

Cook Time

55 min

Total Time

1 hour 10 min



Serving Size

1 slice

Total Servings

10

Calories

214

Macros

3.6g Protein

6.7g Fat

35g Carbs

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Ingredients

Kitchen Tools

-

1 3/4 Cup Flour

-

Cup Sugar

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1 Tsp Baking Powder

-

½ Tsp Salt

-

¼ Tsp Baking Soda

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½ Cup Butter

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2 Medium Banana

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2 Large Eggs
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Directions

1.

Preheat oven to 350 degrees.

2.

Mix flour, sugar, baking soda, salt and baking powder in large bowl.

3.

Cut cold butter into mixture, until pieces are small and evenly mixed.

4.

In small bowl, mash bananas.

5.

Add eggs to mashed bananas, and mix evenly.

6.

Combine mixtures, and stir thoroughly.

7.

Spay loaf pan with preferred oil. Poor mixture into tin.

8.

Bake for 55 minutes.

9.

Enjoy!
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